How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornflake Omelet?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 tablespoon sour cream, salt and pepper, 1 dash chili pepper, and more.

Is Cornflake Omelet suitable as breakfast?

Yes, Cornflake Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cornflake Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornflake Omelet Recipe

Name: Cornflake Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 tablespoon sour cream; salt and pepper; 1 dash chili pepper; 2 cups corn flakes, crushed; cheddar cheese (cut in small squares); butter or cooking spray

Cornflake Omelet – a delicious recipe with eggs, sour cream, salt, chili pepper, corn flakes, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1 tablespoon sour cream
salt and pepper
1 dash chili pepper
2 cups corn flakes, crushed
cheddar cheese (cut in small squares)
butter or cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Breakfast

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Cornflake Omelet

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