Cornflake Meatloaf Recipe

Name: Cornflake Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground turkey; 5 cups corn flakes, crushed to make 2 cups; 1/2 cup white onion, diced; 1/2 cup red onion, diced; 2 eggs; 1 (7 1/2 ounce) can chipotle chiles in adobo, diced (seeds removed if desired, adobo sauce reserved); iceberg lettuce; cooking spray; Topping; reserved adobo sauce; 1/3 cup catsup; 1/4 cup corn flakes, left whole

Servings: persons

1 lb ground beef
1 lb ground turkey
5 cups corn flakes, crushed to make 2 cups
1/2 cup white onion, diced
1/2 cup red onion, diced
2 eggs
1 (7 1/2 ounce) can chipotle chiles in adobo, diced (seeds removed if desired, adobo sauce reserved)
iceberg lettuce
cooking spray
Topping
reserved adobo sauce
1/3 cup catsup
1/4 cup corn flakes, left whole

1
Pre-heat oven to 350u00b0F.
2
In a large bowl combine ground beef, turkey, corn flakes, onion, & eggs.
3
Add peppers, reserving the abobo sauce in the can.
4
Mix well until ingredients are well incorperated and press into sprayed loaf pan. You can also shape it into a loaf and place in a shallow baking pan. Whatever you prefer.
5
Bake 1 hour.
6
While it's baking, combine adobo & ketchup.
7
After 1 hour spread adobo mixture over the top of the meatloaf. Top with the whole corn flakes.
8
Bake another 20 minutes.
9
Remove and set to cool. Slice and serve hot on an iceberg lettuce bed, or slice up and refrigerate for sandwiches.

847

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground turkey, 5 cups corn flakes, crushed to make 2 cups, 1/2 cup white onion, diced, and more.

Yes, Cornflake Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornflake Meatloaf

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