Cornflake Cookies

1. 1

   Melt toffee bars, butter, cream on low heat in medium saucepan until a creamy mixture is formed.

2. 2

   (I like to add butter, get that melting.

3. 3

   Then add toffee, then cream) In a large bowl pour cornflakes.

4. 4

   Add toffee mixture and stir until well incorporated.

5. 5

   On well buttered cookie sheets drop cookies.

6. 6

   Or cookies can be pressed into cake pans and then cut (I usually do this with the last little bit and they aren't as nice looking as the dropped cookies).

7. 7

   *measurementsare approximate, I rarely measure tings.

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