How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornell Bread For A Bread Machine?

You need 11 ingredients. The key ingredients include: 1 package yeast, 3 cups unbleached flour or 3 cups wheat flour, 3 tablespoons soy flour, 3 tablespoons nonfat dry milk powder, and more.

Is Cornell Bread For A Bread Machine suitable as general?

Yes, Cornell Bread For A Bread Machine falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornell Bread For A Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornell Bread For A Bread Machine Recipe

Name: Cornell Bread For A Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package yeast; 3 cups unbleached flour or 3 cups wheat flour; 3 tablespoons soy flour; 3 tablespoons nonfat dry milk powder; 3 tablespoons wheat germ; 1 teaspoon salt; 2 tablespoons honey; 2 tablespoons butter; 1 large egg; 1 cup warm water, plus; 2 tablespoons warm water

Cornell Bread For A Bread Machine

Eats Now Editorial Team · 484 kcal · General

Cornell Bread For A Bread Machine – a delicious recipe with yeast, flour, soy flour, nonfat dry milk powder, germ, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Cornell Bread For A Bread Machine

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