How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bobby Flay'S 16 Spice Rub?

You need 16 ingredients. The key ingredients include: 3 tablespoons dried ancho chile powder, 3 tablespoons ground pasilla chile powder, 3 tablespoons ground cumin, 3 tablespoons ground coriander, and more.

Is Bobby Flay'S 16 Spice Rub suitable as general?

Yes, Bobby Flay'S 16 Spice Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Bobby Flay'S 16 Spice Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bobby Flay'S 16 Spice Rub Recipe

Name: Bobby Flay'S 16 Spice Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons dried ancho chile powder; 3 tablespoons ground pasilla chile powder; 3 tablespoons ground cumin; 3 tablespoons ground coriander; 3 tablespoons ground ginger; 2 tablespoons garlic powder; 2 tablespoons onion powder; 1 tablespoon allspice; 1 tablespoon cinnamon; 1 tablespoon ground cloves; 1 tablespoon ground fennel; 1 teaspoon arbol chile; 3 tablespoons brown sugar; 2 tablespoons kosher salt; 2 tablespoons fresh coarse ground black pepper; 1 teaspoon cayenne pepper

Bobby Flay'S 16 Spice Rub

Eats Now Editorial Team · 120 kcal · General

Bobby Flay'S 16 Spice Rub – a delicious recipe with chile powder, ground pasilla chile powder, ground cumin, ground coriander, ground ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Bobby Flay'S 16 Spice Rub

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