Corned Beef Hash Cakes

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 small onion, chopped, 2 cups leftover mashed potatoes, salt and pepper to taste, and more.

Yes, Corned Beef Hash Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.