How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Hash?

You need 6 ingredients. The key ingredients include: 4 medium size potatoes, boiled, peeled and diced (or use leftover boiled potatoes), 1 c. milk, 2 eggs, 1 (12 oz.) can corned beef, and more.

Is Corned Beef Hash suitable as meat & poultry?

Yes, Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Hash Recipe

Name: Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 medium size potatoes, boiled, peeled and diced (or use leftover boiled potatoes); 1 c. milk; 2 eggs; 1 (12 oz.) can corned beef; 1 onion, chopped fine; salt and pepper to taste

Corned Beef Hash – a delicious recipe with potatoes, milk, eggs, corned beef, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 medium size potatoes, boiled, peeled and diced (or use leftover boiled potatoes)
1 c. milk
2 eggs
1 (12 oz.) can corned beef
1 onion, chopped fine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef Hash

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