How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Hash?

You need 8 ingredients. The key ingredients include: 3 baking potatoes (1 1/2 lb.), quartered, 3/4 lb. cooked corned beef, 2 Tbsp. each: butter and olive oil, 1 large red onion, diced, and more.

Is Corned Beef Hash suitable as meat & poultry?

Yes, Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Hash Recipe

Name: Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 baking potatoes (1 1/2 lb.), quartered; 3/4 lb. cooked corned beef; 2 Tbsp. each: butter and olive oil; 1 large red onion, diced; 1 green pepper, diced; 1 red pepper, diced; 1/2 each: salt and pepper; chopped fresh parsley for garnish

Corned Beef Hash – a delicious recipe with baking potatoes, beef, butter, red onion, green pepper, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 baking potatoes (1 1/2 lb.), quartered
3/4 lb. cooked corned beef
2 Tbsp. each: butter and olive oil
1 large red onion, diced
1 green pepper, diced
1 red pepper, diced
1/2 each: salt and pepper
chopped fresh parsley for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef Hash

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