How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Cabbage Skillet?

You need 6 ingredients. The key ingredients include: 1/2 small cabbage, 3 Tbsp. butter, 1 pkg. hash browns with onions, 1 3/4 c. water, and more.

Is Corned Beef Cabbage Skillet suitable as meat & poultry?

Yes, Corned Beef Cabbage Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Cabbage Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Cabbage Skillet Recipe

Name: Corned Beef Cabbage Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small cabbage; 3 Tbsp. butter; 1 pkg. hash browns with onions; 1 3/4 c. water; 1 tsp. salt; 1 (12 oz.) can corned beef, cut up

Corned Beef Cabbage Skillet – a delicious recipe with cabbage, butter, hash browns, water, salt, corned beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 small cabbage
3 Tbsp. butter
1 pkg. hash browns with onions
1 3/4 c. water
1 tsp. salt
1 (12 oz.) can corned beef, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Meat & Poultry

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