How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Ball?

You need 6 ingredients. The key ingredients include: 3 pkg. corned beef, chopped, 2 (8 oz.) pkg. cream cheese, 2 tsp. minced onions, 2 tsp. Worcestershire sauce, and more.

Is Corned Beef Ball suitable as meat & poultry?

Yes, Corned Beef Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Ball Recipe

Name: Corned Beef Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 pkg. corned beef, chopped; 2 (8 oz.) pkg. cream cheese; 2 tsp. minced onions; 2 tsp. Worcestershire sauce; 15 black olives, chopped; garlic powder to taste

Corned Beef Ball – a delicious recipe with corned beef, cream cheese, onions, Worcestershire sauce, black olives, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pkg. corned beef, chopped
2 (8 oz.) pkg. cream cheese
2 tsp. minced onions
2 tsp. Worcestershire sauce
15 black olives, chopped
garlic powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Corned Beef Ball

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