How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 9 ingredients. The key ingredients include: 1 chicken, cut up and floured, 1 c. sugar, 1 can sliced pineapple, 2 cubes chicken bouillon, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up and floured; 1 c. sugar; 1 can sliced pineapple; 2 cubes chicken bouillon; 1 green pepper, cut in circle slices; 1/3 c. oil; 3 Tbsp. cornstarch; 3/4 c. apple cider vinegar; 1 1/2 Tbsp. soy sauce

Hawaiian Chicken – a delicious recipe with chicken, sugar, pineapple, chicken bouillon, green pepper, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up and floured
1 c. sugar
1 can sliced pineapple
2 cubes chicken bouillon
1 green pepper, cut in circle slices
1/3 c. oil
3 Tbsp. cornstarch
3/4 c. apple cider vinegar
1 1/2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Chicken

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