How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef And Mushroom Pate?

You need 8 ingredients. The key ingredients include: 1 small onion, chopped fine, 1/2 lb. mushrooms, chopped fine, 2 Tbsp. butter, 1 (12 oz.) can corned beef, and more.

Is Corned Beef And Mushroom Pate suitable as meat & poultry?

Yes, Corned Beef And Mushroom Pate falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef And Mushroom Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef And Mushroom Pate Recipe

Name: Corned Beef And Mushroom Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped fine; 1/2 lb. mushrooms, chopped fine; 2 Tbsp. butter; 1 (12 oz.) can corned beef; 1/2 c. sour cream; 1/2 tsp. dry mustard; 1/4 tsp. white pepper; 1 Tbsp. horseradish

Corned Beef And Mushroom Pate – a delicious recipe with onion, mushrooms, butter, corned beef, sour cream, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small onion, chopped fine
1/2 lb. mushrooms, chopped fine
2 Tbsp. butter
1 (12 oz.) can corned beef
1/2 c. sour cream
1/2 tsp. dry mustard
1/4 tsp. white pepper
1 Tbsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Meat & Poultry

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Corned Beef And Mushroom Pate

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