How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef And Cabbage?

You need 7 ingredients. The key ingredients include: 4 c. shredded cabbage, 1/2 tsp. salt, 1/8 tsp. pepper, 1/2 tsp. caraway seed, and more.

Is Corned Beef And Cabbage suitable as meat & poultry?

Yes, Corned Beef And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef And Cabbage Recipe

Name: Corned Beef And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 c. shredded cabbage; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 tsp. caraway seed; 1 can cream of celery soup; 1 can corned beef; 1 (9 oz.) pkg. corn bread mix

Corned Beef And Cabbage – a delicious recipe with cabbage, salt, pepper, caraway seed, cream of celery soup, corned beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. shredded cabbage
1/2 tsp. salt
1/8 tsp. pepper
1/2 tsp. caraway seed
1 can cream of celery soup
1 can corned beef
1 (9 oz.) pkg. corn bread mix

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Quick Info

Servings
4 servings
Category
Meat & Poultry

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