How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corncake?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt, and more.

Is Corncake suitable as baking & desserts?

Yes, Corncake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corncake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corncake Recipe – Eats Now

Name: Corncake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/4 c. sugar; 3 tsp. baking powder; 1/2 tsp. salt; 3/4 c. cornmeal; 2 eggs; 3/4 c. milk; 1/3 c. salad oil

Corncake – a delicious recipe with flour, sugar, baking powder, salt, cornmeal, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/4 c. sugar
3 tsp. baking powder
1/2 tsp. salt
3/4 c. cornmeal
2 eggs
3/4 c. milk
1/3 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corncake

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