How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Stuffing?

You need 8 ingredients. The key ingredients include: 3 cups cornbread mix, prepared as directed, cooled then crumbled, 1 medium onion, small dice, 2 stalks celery, minced, 1/2 cup chicken broth, and more.

Is Cornbread Stuffing suitable as soups & stews?

Yes, Cornbread Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cornbread Stuffing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Stuffing Recipe

Name: Cornbread Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cornbread mix, prepared as directed, cooled then crumbled; 1 medium onion, small dice; 2 stalks celery, minced; 1/2 cup chicken broth; 1/2 cup pecans, chopped; 1/2 cup dried cranberries; 1/2 tsp. poultry seasoning; 2 tbsp. butter

Cornbread Stuffing – a delicious recipe with cornbread mix, onion, stalks celery, chicken broth, pecans, cranberries. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups cornbread mix, prepared as directed, cooled then crumbled
1 medium onion, small dice
2 stalks celery, minced
1/2 cup chicken broth
1/2 cup pecans, chopped
1/2 cup dried cranberries
1/2 tsp. poultry seasoning
2 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Green Cilantro Rice
green chili bacon and cheese tortilla burger
Tex Mex BBQ Pork Steaks
Pumpkin Gratin

Cornbread Stuffing

How did you like this recipe?

Frequently Asked Questions