How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Sticks?

You need 6 ingredients. The key ingredients include: 1 c. white cornmeal, 1/2 c. flour, 2 tsp. baking powder, 1 tsp. salt, and more.

Is Cornbread Sticks suitable as general?

Yes, Cornbread Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Sticks Recipe

Name: Cornbread Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white cornmeal; 1/2 c. flour; 2 tsp. baking powder; 1 tsp. salt; 1 egg; 3/4 c. milk

Cornbread Sticks – a delicious recipe with white cornmeal, flour, baking powder, salt, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. white cornmeal
1/2 c. flour
2 tsp. baking powder
1 tsp. salt
1 egg
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Cheese & Tomato Flatbreads
Panu Caku
Ham With Maple-Glazed Pineapple
Chunky Apple And Cranberry Sauce

Cornbread Sticks

How did you like this recipe?

Frequently Asked Questions