How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 11 ingredients. The key ingredients include: 1 pkg. Hidden Valley Ranch dressing mix (dry), 1 c. mayonnaise, 1 c. sour cream, 1 (9-inch) pan Mexican cornbread, crumbled*, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Hidden Valley Ranch dressing mix (dry); 1 c. mayonnaise; 1 c. sour cream; 1 (9-inch) pan Mexican cornbread, crumbled*; 2 (16 oz.) cans drained pinto beans; 3 large tomatoes, chopped; 1/2 c. chopped green pepper; 1/2 c. chopped green onions; 2 c. shredded Cheddar cheese; 10 slices bacon, cooked and crumbled; 2 (17 oz.) cans whole kernel corn, drained

Cornbread Salad

Eats Now Editorial Team · 1575 kcal · Salads

Cornbread Salad – a delicious recipe with mayonnaise, sour cream, pinto beans, tomatoes, green pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cornbread Salad

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