How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 14 ingredients. The key ingredients include: 4 cups cornbread, roughly crumbled, 2 cups chicken breasts, diced, 1 cup green onion, chopped, 1 red pepper, small, diced, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cornbread, roughly crumbled; 2 cups chicken breasts, diced; 1 cup green onion, chopped; 1 red pepper, small, diced; 1 yellow pepper, small, diced; ½ cup sweet pickle, chopped; 1 cup peas, frozen; ¾ cup corn, canned, drained; 2 tablespoons dried parsley flakes; 1 cup light mayonnaise; 1 ½ tablespoons sugar; ¼ teaspoon cayenne pepper; 1 teaspoon paprika; 1 teaspoon poultry seasoning

Cornbread Salad

Eats Now Editorial Team · 967 kcal · Salads

Cornbread Salad – a delicious recipe with chicken breasts, green onion, red pepper, yellow pepper, sweet pickle, peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cornbread Salad

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