How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 9 ingredients. The key ingredients include: 3/4 pound ground beef, 1-1/2 cups cornbread, crumbled, 1 can (15 ounces) pinto beans, rinsed and drained, 2 celery ribs, chopped, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound ground beef; 1-1/2 cups cornbread, crumbled; 1 can (15 ounces) pinto beans, rinsed and drained; 2 celery ribs, chopped; 1 large onion, chopped; 4 medium tomatoes, chopped; 1-1/3 cups mayonnaise; 2 teaspoons sugar; 2 teaspoons vinegar

Cornbread Salad – a delicious recipe with ground beef, cornbread, pinto beans, celery, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 pound ground beef
1-1/2 cups cornbread, crumbled
1 can (15 ounces) pinto beans, rinsed and drained
2 celery ribs, chopped
1 large onion, chopped
4 medium tomatoes, chopped
1-1/3 cups mayonnaise
2 teaspoons sugar
2 teaspoons vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jello Fluff Salad
Broccoli Raab Vinaigrette
Cranberry Salad
Russian Salad

Cornbread Salad

How did you like this recipe?

Frequently Asked Questions