How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 8 ingredients. The key ingredients include: 1 (8-inch) pan cornbread, cooled and crumbled, 4 medium tomatoes, peeled and chopped, 1 green pepper, chopped, 1 medium onion, chopped, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-inch) pan cornbread, cooled and crumbled; 4 medium tomatoes, peeled and chopped; 1 green pepper, chopped; 1 medium onion, chopped; 1/2 c. chopped sweet pickles; 9 slices bacon, cooked and crumbled; 1 c. mayonnaise; 1/4 c. sweet pickle juice

Cornbread Salad – a delicious recipe with tomatoes, green pepper, onion, sweet pickles, bacon, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8-inch) pan cornbread, cooled and crumbled
4 medium tomatoes, peeled and chopped
1 green pepper, chopped
1 medium onion, chopped
1/2 c. chopped sweet pickles
9 slices bacon, cooked and crumbled
1 c. mayonnaise
1/4 c. sweet pickle juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Salads

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