How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 8 ingredients. The key ingredients include: 1 pkg. Martha White Mexican cornbread mix, 10 slices bacon, cooked, 1 can pinto beans, drained, 1 can whole kernel corn, drained, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Martha White Mexican cornbread mix; 10 slices bacon, cooked; 1 can pinto beans, drained; 1 can whole kernel corn, drained; 1/2 c. chopped green onions; 1/2 c. chopped bell pepper; 8 oz. shredded Cheddar cheese; 3 large tomatoes

Cornbread Salad – a delicious recipe with mix, bacon, pinto beans, whole kernel corn, green onions, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. Martha White Mexican cornbread mix
10 slices bacon, cooked
1 can pinto beans, drained
1 can whole kernel corn, drained
1/2 c. chopped green onions
1/2 c. chopped bell pepper
8 oz. shredded Cheddar cheese
3 large tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
Salads

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