How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 8 ingredients. The key ingredients include: 8 oz. sour cream, 1 cup self rising cornmeal, 2 eggs, 1 cup chopped onion, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. sour cream; 1 cup self rising cornmeal; 2 eggs; 1 cup chopped onion; 1 1/2 cups chopped bell pepper; 1 1/2 cups chopped tomato; 1 cup sweet pickle relish; 1 cup mayonnaise

Cornbread Salad – a delicious recipe with sour cream, cornmeal, eggs, onion, bell pepper, tomato. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. sour cream
1 cup self rising cornmeal
2 eggs
1 cup chopped onion
1 1/2 cups chopped bell pepper
1 1/2 cups chopped tomato
1 cup sweet pickle relish
1 cup mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Salads

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