How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Salad?

You need 7 ingredients. The key ingredients include: 1 pan cornbread (your recipe or 1 box Jiffy), 1 large onion, chopped, 1 large tomato, chopped, 1/2 c. sweet relish, and more.

Is Cornbread Salad suitable as salads?

Yes, Cornbread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornbread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Salad Recipe

Name: Cornbread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pan cornbread (your recipe or 1 box Jiffy); 1 large onion, chopped; 1 large tomato, chopped; 1/2 c. sweet relish; 1/2 c. sweet pickle juice; 1 c. mayo; 6 to 8 slices bacon, fried crisp

Cornbread Salad – a delicious recipe with onion, tomato, sweet relish, sweet pickle juice, mayo, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pan cornbread (your recipe or 1 box Jiffy)
1 large onion, chopped
1 large tomato, chopped
1/2 c. sweet relish
1/2 c. sweet pickle juice
1 c. mayo
6 to 8 slices bacon, fried crisp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
848 kcal
Category
Salads

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