How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Ring?

You need 6 ingredients. The key ingredients include: 1 (8 1/2 oz.) pkg. corn mix, 2/3 c. biscuit baking mix, 2/3 c. milk, 1 egg, and more.

Is Cornbread Ring suitable as baking & desserts?

Yes, Cornbread Ring falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornbread Ring?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Ring Recipe

Name: Cornbread Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 oz.) pkg. corn mix; 2/3 c. biscuit baking mix; 2/3 c. milk; 1 egg; spray-on vegetable coating; 3 Tbsp. cornflake crumbs

Cornbread Ring – a delicious recipe with corn mix, biscuit baking mix, milk, egg, spray-on, cornflake crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 1/2 oz.) pkg. corn mix
2/3 c. biscuit baking mix
2/3 c. milk
1 egg
spray-on vegetable coating
3 Tbsp. cornflake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Baking & Desserts

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Cornbread Ring

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