How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread(Low-Fat) ?

You need 8 ingredients. The key ingredients include: 1 c. cornmeal, 1 c. flour, 3 tsp. baking powder, 1/2 tsp. baking soda, and more.

Is Cornbread(Low-Fat) suitable as general?

Yes, Cornbread(Low-Fat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread(Low-Fat) Recipe

Name: Cornbread(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. cornmeal; 1 c. flour; 3 tsp. baking powder; 1/2 tsp. baking soda; 1 egg white; 1/4 c. applesauce; 2 to 3 Tbsp. honey; 1 c. buttermilk

Cornbread(Low-Fat) – a delicious recipe with cornmeal, flour, baking powder, baking soda, egg, applesauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cornmeal
1 c. flour
3 tsp. baking powder
1/2 tsp. baking soda
1 egg white
1/4 c. applesauce
2 to 3 Tbsp. honey
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cornbread(Low-Fat)

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