How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Dressing?

You need 10 ingredients. The key ingredients include: ½ cup oleo or ½ cup butter, 2 large onions, chopped, 2 cups celery, chopped medium to large pieces, 4 -6 cups cornbread, crumbs, and more.

Is Cornbread Dressing suitable as baking & desserts?

Yes, Cornbread Dressing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornbread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Dressing Recipe

Name: Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup oleo or ½ cup butter; 2 large onions, chopped; 2 cups celery, chopped medium to large pieces; 4 -6 cups cornbread, crumbs; 4 -6 cups plain sweet biscuit crumbs (or soft rolls); 4 eggs, slightly beaten; 4 cups chicken stock or 4 cups chicken broth (approximate); salt; fresh ground pepper; 14 chopped parsley (and any other seasonings you like such as thyme, tarragon, etc.)

Cornbread Dressing

Eats Now Editorial Team · 994 kcal · Baking & Desserts

Cornbread Dressing – a delicious recipe with oleo, onions, celery, , crumbs, biscuit crumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornbread Dressing

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