How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Dressing ?

You need 13 ingredients. The key ingredients include: 1.5 cup White Cornbread mix, 2 cup Buttermilk, 1 piece egg, 3 tablespoons cooking oil, and more.

Is Cornbread Dressing suitable as meat & poultry?

Yes, Cornbread Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cornbread Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Dressing Recipe

Name: Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cup White Cornbread mix; 2 cup Buttermilk; 1 piece egg; 3 tablespoons cooking oil; 6 cups Corn bread; 4 slices white bread (torn); 1 teaspoon sage; 1 onion (fine dice); 2 stalks celery (fine dice); 1 clove garlic (minced); 1/2 green bell (fine dice); 3 tablespoons Parsley (chopped); 6 cups chicken stock

Cornbread Dressing

Eats Now Editorial Team · 1953 kcal · Meat & Poultry

Cornbread Dressing – a delicious recipe with White Cornbread, Buttermilk, egg, cooking oil, bread, white bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cornbread Dressing

How did you like this recipe?

Frequently Asked Questions