How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Dressing?

You need 6 ingredients. The key ingredients include: 1 lb. chicken gizzard, cooked and chopped, 3 large onions, chopped, 4 or 5 stalks celery, chopped, 10 to 12 slices toasted oat bread, and more.

Is Cornbread Dressing suitable as baking & desserts?

Yes, Cornbread Dressing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornbread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornbread Dressing Recipe

Name: Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken gizzard, cooked and chopped; 3 large onions, chopped; 4 or 5 stalks celery, chopped; 10 to 12 slices toasted oat bread; 6 chicken bouillon cubes; 1 cake cornbread

Cornbread Dressing – a delicious recipe with chicken gizzard, onions, stalks celery, bread, chicken, cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. chicken gizzard, cooked and chopped
3 large onions, chopped
4 or 5 stalks celery, chopped
10 to 12 slices toasted oat bread
6 chicken bouillon cubes
1 cake cornbread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornbread Dressing

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