Cornbread Dressing

1. 1

   Mix cornbread and loaf bread crumbs.

2. 2

   Add sage and pepper.

3. 3

   Set aside in a large mixing bowl.

4. 4

   Melt margarine in saucepan over medium heat.

5. 5

   Add celery and onion.

6. 6

   Cook until tender.

7. 7

   Add onion and celery mixture to bread crumbs and stir.

8. 8

   Beat eggs and add to mixture.

9. 9

   Mix well.

10. 10

    Pour into a 9 x 13-inch pan and bake in preheated 350u00b0 oven for 30 minutes or until knife comes out clean when inserted in center.

No additional tips available.