How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Beef Casserole?

You need 12 ingredients. The key ingredients include: 1 cup chopped onion, 1 lb ground beef, 1 teaspoon salt, ½ teaspoon chili powder, and more.

Is Cornbread Beef Casserole suitable as soups & stews?

Yes, Cornbread Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cornbread Beef Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Beef Casserole Recipe

Name: Cornbread Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cup chopped onion; 1 lb ground beef; 1 teaspoon salt; ½ teaspoon chili powder; 1 tablespoon Worcestershire sauce; 10 12 ounces tomato soup; 1 cup water; ¾ cup Bisquick; ¾ cup cornmeal; ½ teaspoon salt; 1 egg; ¾ cup milk

Cornbread Beef Casserole – a delicious recipe with onion, ground beef, salt, chili powder, Worcestershire sauce, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cornbread Beef Casserole

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