Cornbread

1. 1

   ["Put vinegar in milk to sour until used.", "Just before using, add soda.", "In bowl, place cornmeal, flour, salt, sugar, salad oil, eggs, baking powder and half of soured milk (or buttermilk).", "Beat until well mixed, but no longer.", "Add other half of milk and beat again.", "Pour into well greased 8"" square pan and bake at 375 degrees until it leaves sides of pan and is well browned, about 40 minutes."]

* Per serving · 4 servings · Values may vary.

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