Cornbread

1. 1

   ["Preheat oven to 425 degrees F.", "Combine all dry ingredients except the cheese, and whisk until blended.", "Add the wet ingredients in this order: eggs, milk, bacon fat.", "Whisk or stir until well mixed, but not completely smooth, just like a pancake batter.", "Add the cheese and stir to blend.", "Pour the batter into a lightly greased round cake pan (for pie-like slices) or into a 9"" square pan.", "Bake for about 20 to 25 minutes, or until a toothpick inserted in the center comes out clean."]

* Per serving · 4 servings · Values may vary.

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