How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread?

You need 10 ingredients. The key ingredients include: 4 eggs, 1/2 c. shredded Monterey Jack cheese, 1 c. sugar, 2 sticks butter, and more.

Is Cornbread suitable as general?

Yes, Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Recipe – Eats Now

Name: Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1/2 c. shredded Monterey Jack cheese; 1 c. sugar; 2 sticks butter; 1 (6 oz.) can cream corn; 4 tsp. baking powder; 1/2 c. shredded Cheddar cheese; 1 c. flour; 1 c. cornmeal; 1 tsp. salt

Cornbread

Eats Now Editorial Team · 1382 kcal · General

Cornbread – a delicious recipe with eggs, shredded Monterey Jack cheese, sugar, butter, cream corn, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Cornbread

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