How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn With Green Chilies?

You need 7 ingredients. The key ingredients include: 16 ounces whole kernel corn, frozen, 2 tablespoons butter, 1 medium onion, chopped, 1 (4 ounce) can green chilies, chopped, and more.

Is Corn With Green Chilies suitable as soups & stews?

Yes, Corn With Green Chilies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn With Green Chilies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn With Green Chilies Recipe

Name: Corn With Green Chilies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces whole kernel corn, frozen; 2 tablespoons butter; 1 medium onion, chopped; 1 (4 ounce) can green chilies, chopped; 8 ounces monterey jack cheese, shredded; salt and pepper; 1/2 cup sour cream

Corn With Green Chilies – a delicious recipe with kernel corn, butter, onion, green chilies, cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 ounces whole kernel corn, frozen
2 tablespoons butter
1 medium onion, chopped
1 (4 ounce) can green chilies, chopped
8 ounces monterey jack cheese, shredded
salt and pepper
1/2 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Corn With Green Chilies

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