Try this homemade Corn With Brussels Sprouts recipe the whole family will love. Made with Brussels, whole kernel corn, salt and pepper. Easy step-by-ste…
This Corn With Brussels Sprouts relies on simple, everyday ingredients such as whole kernel corn, salt, pepper to taste and butter or margarine. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026