How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn With Basil Mustard?

You need 4 ingredients. The key ingredients include: 1 package (16 ounces) frozen gold and white corn, 1 tablespoon butter, softened, 4 teaspoons Dijon mustard, 2 tablespoons minced fresh basil or 1 teaspoon dried basil.

Is Corn With Basil Mustard suitable as general?

Yes, Corn With Basil Mustard falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn With Basil Mustard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn With Basil Mustard Recipe

Name: Corn With Basil Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) frozen gold and white corn; 1 tablespoon butter, softened; 4 teaspoons Dijon mustard; 2 tablespoons minced fresh basil or 1 teaspoon dried basil

Corn With Basil Mustard – a delicious recipe with gold, butter, mustard, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (16 ounces) frozen gold and white corn
1 tablespoon butter, softened
4 teaspoons Dijon mustard
2 tablespoons minced fresh basil or 1 teaspoon dried basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
General

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Corn With Basil Mustard

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