Cherry Coconut Bars

Name: Cherry Coconut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/4 c. flour; 1/2 c. margarine; 3 Tbsp. confectioners sugar; 2 eggs, slightly beaten; 1 c. sugar; 1/2 tsp. salt; 1 tsp. vanilla; 3/4 c. chopped walnuts; 1/2 c. coconut; 1/2 c. cherries, cut in fourths

Eats Now Editorial Team · General

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Cherry Coconut Bars – a delicious recipe with flour, margarine, confectioners sugar, eggs, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. flour
1/2 c. margarine
3 Tbsp. confectioners sugar
2 eggs, slightly beaten
1 c. sugar
1/2 tsp. salt
1 tsp. vanilla
3/4 c. chopped walnuts
1/2 c. coconut
1/2 c. cherries, cut in fourths

1
Mix 1 cup flour, margarine and confectioners sugar until almost smooth.
2
Pat thin into an ungreased 8-inch square pan. Bake in a preheated 350u00b0 oven for 25 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. flour, 1/2 c. margarine, 3 Tbsp. confectioners sugar, 2 eggs, slightly beaten, and more.

Yes, Cherry Coconut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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