Try this homemade Corn w/ Coconut & Diced Green Chiles recipe the whole family will love. Made with corn, coconut milk, green chiles and cayenne pepper.…
This Corn w/ Coconut & Diced Green Chiles relies on simple, everyday ingredients such as frozen corn, coconut milk, cayenne pepper and ground coriander seed. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026