How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn, Tomato and Basil Salad?

You need 7 ingredients. The key ingredients include: 4 cups fresh corn, blanched 5 mins. and cut off the cob, 4 cups tomatoes, skinned and chopped, 1 small onion, quartered and sliced thinly (optional), ½ cup vinegar, seasoned rice, and more.

Is Corn, Tomato and Basil Salad suitable as salads?

Yes, Corn, Tomato and Basil Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn, Tomato and Basil Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn, Tomato and Basil Salad Recipe

Name: Corn, Tomato and Basil Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups fresh corn, blanched 5 mins. and cut off the cob; 4 cups tomatoes, skinned and chopped; 1 small onion, quartered and sliced thinly (optional); ½ cup vinegar, seasoned rice; ¼ cup olive oil; ⅓ cup basil, fresh, chopped and packed; salt and pepper

Corn, Tomato and Basil Salad – a delicious recipe with fresh corn, tomatoes, onion, vinegar, olive oil, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups fresh corn, blanched 5 mins. and cut off the cob
4 cups tomatoes, skinned and chopped
1 small onion, quartered and sliced thinly (optional)
½ cup vinegar, seasoned rice
¼ cup olive oil
⅓ cup basil, fresh, chopped and packed
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Salads

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