Corn Stuffed Peppers

Name: Corn Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green or red bell peppers; 2 c. frozen corn, thawed; 1/2 c. soft bread crumbs; 1/3 c. cream; 2 eggs, slightly beaten; 2 Tbsp. melted butter or margarine; 3 Tbsp. grated onion; 2 tsp. parsley flakes; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. paprika

Eats Now Editorial Team · 347 kcal · General

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Corn Stuffed Peppers – a delicious recipe with green, frozen corn, bread crumbs, cream, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 green or red bell peppers
2 c. frozen corn, thawed
1/2 c. soft bread crumbs
1/3 c. cream
2 eggs, slightly beaten
2 Tbsp. melted butter or margarine
3 Tbsp. grated onion
2 tsp. parsley flakes
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika

1
Remove tops and insides of peppers.
2
Wash and drain thoroughly.
3
Place the peppers upright in a shallow pan.
4
Add 1/2-inch water to pan.
5
Mix all the remaining ingredients.
6
Spoon into peppers.
7
Bake at 350u00b0 for 45 minutes or until peppers are tender.

347

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 green or red bell peppers, 2 c. frozen corn, thawed, 1/2 c. soft bread crumbs, 1/3 c. cream, and more.

Yes, Corn Stuffed Peppers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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