How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Stew?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 medium onion, chopped, 1 bell pepper, chopped, 1 can condensed tomato soup, and more.

Is Corn Stew suitable as soups & stews?

Yes, Corn Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Stew Recipe – Eats Now

Name: Corn Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. ground beef; 1 medium onion, chopped; 1 bell pepper, chopped; 1 can condensed tomato soup; 1 (15 oz.) can tomatoes; 1 can whole kernel corn; 1 (4 oz.) container Cheez Whiz; salt

Corn Stew – a delicious recipe with ground beef, onion, bell pepper, tomato soup, tomatoes, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1 medium onion, chopped
1 bell pepper, chopped
1 can condensed tomato soup
1 (15 oz.) can tomatoes
1 can whole kernel corn
1 (4 oz.) container Cheez Whiz
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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