How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Spoon Bread?

You need 9 ingredients. The key ingredients include: 1/2 teaspoons Salt, 1/3 cups Yellow Corn Meal, 1 cup Milk, 1/2 cups Green Onions, Chopped, and more.

Is Corn Spoon Bread suitable as general?

Yes, Corn Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Spoon Bread Recipe

Name: Corn Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoons Salt; 1/3 cups Yellow Corn Meal; 1 cup Milk; 1/2 cups Green Onions, Chopped; 1/8 teaspoons Red Pepper Flakes; 1 cup Canned Kernel Corn, Or Mexicorn (drained); 1 cup Shredded Cheddar, Divided; 2 whole Eggs, Beaten; 3 Tablespoons Butter, Cut Into Small Pieces, Plus Additional For Serving With Bread

Bake this irresistible Corn Spoon Bread at home. Made with Salt, Milk, Green Onions and Red Pepper. Easy step-by-step instructions included.

This Corn Spoon Bread relies on simple, everyday ingredients such as salt, yellow corn meal, milk and green onions, chopped. It comes together quickly and makes 4 servings, at about 379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 teaspoons Salt
1/3 cups Yellow Corn Meal
1 cup Milk
1/2 cups Green Onions, Chopped
1/8 teaspoons Red Pepper Flakes
1 cup Canned Kernel Corn, Or Mexicorn (drained)
1 cup Shredded Cheddar, Divided
2 whole Eggs, Beaten
3 Tablespoons Butter, Cut Into Small Pieces, Plus Additional For Serving With Bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
General

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