How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn & Spinach Rice?

You need 11 ingredients. The key ingredients include: 1/2 cup corn, 1 cup spinach (thawed), 1 small onion, sliced into moon shaped rings, 1 cup rice (I use basmati), and more.

Is Corn & Spinach Rice suitable as vegetarian?

Yes, Corn & Spinach Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Corn & Spinach Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn & Spinach Rice Recipe

Name: Corn & Spinach Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup corn; 1 cup spinach (thawed); 1 small onion, sliced into moon shaped rings; 1 cup rice (I use basmati); 2 black peppercorns; 1 small cinnamon stick; 2 cloves; 1 green cardamoms (optional); 1/4 teaspoon turmeric powder; 1 tablespoon oil; salt

Try this homemade Corn & Spinach Rice recipe the whole family will love. Made with corn, spinach, onion and rice. Easy step-by-step instructions included.

This Corn & Spinach Rice relies on simple, everyday ingredients such as corn, spinach (thawed), rice (i use basmati) and black peppercorns. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corn & Spinach Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions