How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 9 ingredients. The key ingredients include: 1 can Shoe Peg corn, 1/4 c. chopped bell pepper, 1/2 c. celery, chopped, 1/2 c. vegetable oil (I use 1/4 c.), and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Shoe Peg corn; 1/4 c. chopped bell pepper; 1/2 c. celery, chopped; 1/2 c. vegetable oil (I use 1/4 c.); 1 1/2 tsp. salt; 3 Tbsp. vinegar; 2 Tbsp. pimento; 1/2 c. onion, chopped; 3 Tbsp. sugar

Corn Salad – a delicious recipe with Peg corn, bell pepper, celery, vegetable oil, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can Shoe Peg corn
1/4 c. chopped bell pepper
1/2 c. celery, chopped
1/2 c. vegetable oil (I use 1/4 c.)
1 1/2 tsp. salt
3 Tbsp. vinegar
2 Tbsp. pimento
1/2 c. onion, chopped
3 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Salads

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