How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 8 ingredients. The key ingredients include: 1 lg. can Mexicorn (drained), 1 4 oz. can chopped green chilies, 1 or 2 slices chopped jalapeno, 2 green onions (chopped), and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. can Mexicorn (drained); 1 4 oz. can chopped green chilies; 1 or 2 slices chopped jalapeno; 2 green onions (chopped); 10 oz. grated cheddar cheese; 1 c. sour cream; 1 c. mayo; Dash of chili powder

Corn Salad – a delicious recipe with Mexicorn, green chilies, jalapeno, green onions, cheddar cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lg. can Mexicorn (drained)
1 4 oz. can chopped green chilies
1 or 2 slices chopped jalapeno
2 green onions (chopped)
10 oz. grated cheddar cheese
1 c. sour cream
1 c. mayo
Dash of chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Salads

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