Fresh, crisp and full of flavor — this Corn Salad is a must-try. Made with whole kernel nibble corn, whole kernel white Shoe Peg corn, bell pepper and c…
This Corn Salad relies on simple, everyday ingredients such as chopped bell pepper, chopped celery, small onion, chopped fine and (2 oz.) jar chopped pimiento. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026