How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 9 ingredients. The key ingredients include: 4 cans peg white corn, 1 green pepper, chopped fine, 1 small jar pimentos, 1/4 c. vinegar, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans peg white corn; 1 green pepper, chopped fine; 1 small jar pimentos; 1/4 c. vinegar; salt and pepper to taste; 1 onion, chopped fine; 6 sticks celery, chopped fine; 1 c. sugar; 1/2 c. oil

Corn Salad – a delicious recipe with peg white, green pepper, pimentos, vinegar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cans peg white corn
1 green pepper, chopped fine
1 small jar pimentos
1/4 c. vinegar
salt and pepper to taste
1 onion, chopped fine
6 sticks celery, chopped fine
1 c. sugar
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Salads

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Corn Salad

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