How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 7 ingredients. The key ingredients include: 3 c. cooked whole kernel corn, 1/2 c. diced red sweet pepper, 1/4 c. minced green onion with tops, or chives, 3/4 c. chopped fresh basil or other favorite herb, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked whole kernel corn; 1/2 c. diced red sweet pepper; 1/4 c. minced green onion with tops, or chives; 3/4 c. chopped fresh basil or other favorite herb; 1 c. mayonnaise or to taste; salt to taste; freshly ground pepper

Corn Salad – a delicious recipe with kernel corn, red sweet pepper, green onion, fresh basil, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. cooked whole kernel corn
1/2 c. diced red sweet pepper
1/4 c. minced green onion with tops, or chives
3/4 c. chopped fresh basil or other favorite herb
1 c. mayonnaise or to taste
salt to taste
freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Salads

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