How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 6 ingredients. The key ingredients include: 3 c. whole kernel corn (frozen), 1 medium sweet onion, 1 large green pepper, 1/2 c. sliced ripe olives, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. whole kernel corn (frozen); 1 medium sweet onion; 1 large green pepper; 1/2 c. sliced ripe olives; 1 1/2 c. halved cherry tomatoes; 1 tsp. olive oil

Corn Salad – a delicious recipe with whole kernel corn, sweet onion, green pepper, olives, tomatoes, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. whole kernel corn (frozen)
1 medium sweet onion
1 large green pepper
1/2 c. sliced ripe olives
1 1/2 c. halved cherry tomatoes
1 tsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Salads

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