How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Rice Casserole?

You need 8 ingredients. The key ingredients include: 2 cans cream-style corn, 1 onion, chopped, 1 stick oleo, 2 lb. sugar, and more.

Is Corn Rice Casserole suitable as general?

Yes, Corn Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Rice Casserole Recipe

Name: Corn Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream-style corn; 1 onion, chopped; 1 stick oleo; 2 lb. sugar; 1 bell pepper, chopped; 1 jar pimentos, chopped; 3 eggs, beaten; 1 c. Minute rice (uncooked)

Corn Rice Casserole – a delicious recipe with cream-style, onion, oleo, sugar, bell pepper, pimentos. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans cream-style corn
1 onion, chopped
1 stick oleo
2 lb. sugar
1 bell pepper, chopped
1 jar pimentos, chopped
3 eggs, beaten
1 c. Minute rice (uncooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1909 kcal
Category
General

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